甜品/Fresh Fruit/亚博电竞/Seasonal Fruit

How to Make Chocolate Covered Strawberries

如何使草莓巧克力
Learn how to make chocolate covered草莓in just a few easy steps with this recipe from Christina Lane of甜品两。They’re a great dessert for a date night in or a spring occasion like Mother’s Day, or an easy treat for yourself!

Is there a better pairing than strawberries and chocolate? I don’t think so, especially when they’re Harry & David’s草莓签名松露! The strawberries are almost as big as plums, and they’re perfectly ripe and juicy all the way through the berry. They’re simply the best strawberries on the planet. And of course the truffles are exactly what chocolate should be: Smooth and creamy on the inside with a thin but crisp shell of chocolate on the outside. Putting the two together into a truffle-dipped strawberry dessert is the best possible combination!

Harry & David signature truffles and Giant Strawberries
For this recipe, I mixed all of the truffles together to make the dipping sauce for the strawberries. Since Harry & David’s truffles come in so many flavors, though, you could try out different combinations. Half almond and half cherry truffles is a great duo, or you could stick to all milk chocolate or all dark chocolate. Try adding a few espresso truffles in the mix, since the rich coffee flavor makes the chocolate even deeper. Or for a double hit of fruity flavor, use all the raspberry truffles.

这个食谱的最好的部分是,你不需要除了松露蘸料什么!普通巧克力和巧克力片在他们稳定剂,以防止熔体平稳,但松露用大量的鲜奶油,帮助他们融入一个丰富,流畅的浸制成。

如何使草莓巧克力

Since chocolate can be temperamental, I recommend using a double broiler. You’ll need 7 truffles per 1 dozen strawberries you would like to dip.

首先,清洗和干燥草莓很好。你不希望任何水紧抓浆果的表面,当你蘸。

哈里和戴维巨人草莓

熔化巧克力

To make the chocolate sauce, start by chopping the truffles and placing them in a heat-resistant bowl, such as a glass bowl or metal bowl. Place this bowl on top of a saucepan filled with 2 inches of water, but make sure the bottom of the bowl doesn’t touch the water––this could scorch the chocolate!

melting the truffles for the chocolate covered strawberries
Bring the water to a simmer, stirring the chocolate occasionally. Because chocolate can burn easily (and cannot be saved once it burns), turn off the heat once the water boils or once half the truffles have melted. Since the residual heat from the bowl will continue to melt the chocolate, continue to stir the truffles occasionally until they melt completely. When you have a smooth melted chocolate mixture, stir it together very well to blend the flavors, especially if you’re using more than one kind of truffle.

melted chocolate for the chocolate covered strawberries


Dipping the Strawberries

It’s now time to dip the strawberries! I like to lay each berry in the chocolate mixture on one side, then flip it to the other. This will create the “V” design on the berry.

making the chocolate covered strawberries
你每次浸果后,将其放在一张蜡纸,让巧克力变硬。根据我的经验,熔化松露不会变硬的草莓,除非房间是冷的。您可以将蘸新鲜草莓在冰箱有助于加快处理一起。

If you have a small amount of melted truffles left over, let the first layer of chocolate harden on the strawberries, then use a spoon to drizzle the leftover chocolate over the top to make a swirly pattern.

所有的巧克力已经硬化后,草莓准备吃!这些服务为便于周日的夜间点心,日晚上,或春场合像母亲节。和任何剩余的草莓可以瓜分这个strawberry crepe recipe!

Homemade Chocolate Covered Strawberries

finished chocolate covered strawberries

草莓巧克力

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Ingredients

  • 7个哈里和戴维签名松露巧克力
  • 1种哈利&大卫草莓

Instructions

1

First, rinse the berries and dry them very well on paper towels.

2

Next, chop the truffles and place them in a heat-resistant bowl.

3

Pour enough water into a saucepan to come up about 2" high. Make sure the bowl of truffles does not touch the water when it is placed on top.

4

随着对锅的顶部松露的碗,把热量高。炒出的松露偶尔因为他们融化,对混合物保持关注非常密切的。关火当水开始沸腾,或当一半的松露大多熔化。

5

继续,直到它们融化成光滑的混合物以搅拌松露。这可能需要几分钟,但碗里的余热会融化一切。

6

每个浆果浸每个草莓,一次一个,通过第一浸渍在一侧,然后其他。这将创建的浆果“V”的设计。

7

放置在一张蜡纸的每个浆果并允许巧克力硬化。您可能需要让浆果在冰箱里休息到完全硬化的巧克力。

8

If you have any leftover melted truffles, drizzle it over the berries in a swirled design once the first layer of chocolate has hardened.

9

一天之内即成浆果,并在冰箱里储存,直到准备吃。

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